Iced White Tea With Pear Recipe

Iced White Tea With Pear Recipe
Staff Writer
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Naturally sweetened with fructose, white tea and pear are delicate flavors that balance each other beautifully.

Read more about How Iced Tea Can Help You Stay Slim

3
Servings
136
Calories Per Serving
Deliver Ingredients

Ingredients

  • 12 bags white tea
  • 2 chopped pears
  • 3 cups water

Directions

Bring water to a boil. Turn off heat. Let tea bags and pears steep for 5-10 minutes. Remove tea bags and pour tea into gallon pitcher. Fill pitcher the rest of the way with cool water and allow to chill for 2-3 hours. Serve over ice.

Nutritional Facts

Total Fat
3g
4%
Sugar
1g
1%
Carbohydrate, by difference
23g
18%
Protein
5g
11%
Vitamin A, RAE
260µg
37%
Vitamin B-6
1mg
77%
Vitamin K (phylloquinone)
1µg
1%
Calcium, Ca
160mg
16%
Choline, total
9mg
2%
Fiber, total dietary
3g
12%
Folate, total
88µg
22%
Iron, Fe
12mg
67%
Magnesium, Mg
52mg
16%
Manganese, Mn
1mg
56%
Niacin
6mg
43%
Pantothenic acid
1mg
20%
Phosphorus, P
154mg
22%
Selenium, Se
10µg
18%
Sodium, Na
98mg
7%
Thiamin
1mg
91%
Water
168g
6%
Zinc, Zn
1mg
13%

Pear Shopping Tip

Buying fruits in season when they are at the peak of their freshness make for great tasting food and can save you money.

Pear Cooking Tip

Don’t throw out your overripe fruit – instead blend into a smoothie or salad dressing, add to muffin batter, bake into a cobbler, or boil down with sugar and a little lemon juice to make jam.