2 ratings

Hot Crab Dip

September 2, 2020

What can make a cream cheese dip better? Crab, duh!

Courtesy of McCormick

Crab dip is a must-have game day recipe, especially for all you seafood lovers.

This recipe is courtesy of McCormick.

Ready in

40 m

10 m

(prepare time)

30 m

(cook time)

28

Servings

103

Calories Per Serving

Ingredients

1 package (8 ounces) cream cheese, softened
1 Cup mayonnaise
2 Teaspoons Old Bay Seasoning
1/2 Teaspoon McCormick Ground Mustard
1 Pound lump crabmeat
1/4 Cup shredded Cheddar cheese

Directions

Preheat oven to 350°F.

Mix cream cheese, mayonnaise, Old Bay Seasoning and ground mustard in medium bowl until well blended.

Add crabmeat; toss gently.

Spread in shallow 1 1/2-quart baking dish.

Sprinkle with Cheddar cheese and additional Old Bay Seasoning, if desired.

Bake 30 minutes or until hot and bubbly.

Serve with assorted crackers or sliced French bread.

Tags

game day recipes

Old Bay seasoning

cream cheese dip