Honey Whiskey Clove-Glazed Ham

Honey Whiskey Clove-Glazed Ham
Contributor
Honey Whiskey Clove-Glazed Ham
National Honey Board

Honey Whiskey Clove-Glazed Ham

10
Servings
71
Calories Per Serving
Deliver Ingredients

Ingredients

  • 3/4 Cups honey
  • 1-1/2 Tablespoon bourbon whiskey*
  • 1/2 Teaspoon ground cloves
  • 1 (5-lb.) bone-in fully cooked ham, spiral sliced

Directions

Combine honey, bourbon and cloves in small bowl until well blended. Place ham, cut-side down, in roasting pan; brush with honey mixture. Cover pan with foil and bake at 275°F about 1 hour or until heated through. Remove foil from ham and increase oven temperature to 425°F Brush with honey mixture. Bake about 10 minutes more or until ham is golden brown. Remove from oven and place on serving platter. Pour juices over ham.

*2 teaspoons vanilla can be substituted for bourbon.

Nutritional Facts

Total Fat
3g
4%
Sugar
6g
7%
Saturated Fat
1g
4%
Cholesterol
2mg
1%
Carbohydrate, by difference
7g
5%
Protein
4g
9%
Vitamin C, total ascorbic acid
3mg
4%
Calcium, Ca
54mg
5%
Folate, total
29µg
7%
Iron, Fe
1mg
6%
Magnesium, Mg
14mg
4%
Niacin
1mg
7%
Pantothenic acid
1mg
20%
Phosphorus, P
54mg
8%
Riboflavin
1mg
91%
Selenium, Se
3µg
5%
Sodium, Na
31mg
2%
Thiamin
1mg
91%
Water
1g
0%
Zinc, Zn
1mg
13%

Honey Shopping Tip

As an alternative to sugary, salty, processed foods, try shopping for fruits and vegetables that are in season.

Honey Cooking Tip

For a healthier alternative, substitute honey or molasses for sugar in baking recipes, and use a 3:1 blend of canola oil to olive oil instead of butter when cooking over the flame.