December 7, 2012
Holiday Wreath Pizza
Looking for a last-minute appetizer for the holiday party tonight? Look no further - this holiday wreath pizza appetizer from Hunt's is the perfect festive addition to any holiday get-together. It only takes 20 minutes to make and is sure to be the hit of any appetizer table!
Ingredients
- 2 spinach herb-flavored tortillas (10 inch)
- PAM® Original No-Stick Cooking Spray
- 4 Tablespoons refrigerated basil pesto
- 1 28-oz can Hunt's® Whole Peeled Plum Tomatoes, drained and cut into 1/2-inch slices
- 1 Cup shredded part-skim mozzarella cheese
Directions
Place oven rack in center of oven and preheat to 450°F.
Make a hole in center of each tortilla by pressing out a circle with the unopened can of whole tomatoes. Spray one side of each tortilla with cooking spray; place sprayed-side down on baking sheet. Spread 2 tablespoons pesto evenly around each 'wreath'. For each 'wreath', top with half of the tomato slices and sprinkle with 1/2 cup cheese.
Bake 7 minutes or until cheese has browned lightly. Cut into slices and serve.
Author Bio: Meredith K. writes on behalf of Hunt's®. For more easy holiday tomato recipes, visit www.hunts.com.
Nutritional Facts
Servings4
Calories Per Serving345
Total Fat27g42%
Sugar6gN/A
Saturated8g38%
Cholesterol30mg10%
Protein12g23%
Carbs16g5%
Vitamin A253µg28%
Vitamin B120.2µg4.1%
Vitamin B60.3mg13.7%
Vitamin C34mg57%
Vitamin D0.2µgN/A
Vitamin E4mg18%
Vitamin K186µg100%
Calcium295mg30%
Fiber4g16%
Folate (food)61µgN/A
Folate equivalent (total)61µg15%
Iron2mg13%
Magnesium73mg18%
Monounsaturated14gN/A
Niacin (B3)2mg10%
Phosphorus272mg39%
Polyunsaturated4gN/A
Potassium660mg19%
Riboflavin (B2)0.2mg10.3%
Sodium545mg23%
Thiamin (B1)0.1mg7.9%
Zinc2mg13%