Holiday Caribbean Bowl

Looking for a festive spin off your average rum punch recipe? The Demerara-Orange Shrub and lemon juice in this rum...
Contributor
Punch bowl

Campari America

Looking for a festive spin off your average rum punch recipe? The Demerara-Orange Shrub and lemon juice in this rum punch makes it a one-of-a-kind, holiday special. 

This recipe is courtesy of Willy Shine. 

6
Servings
1396
Calories Per Serving
Deliver Ingredients

Ingredients

  • 10 Ounces rum, such as Appleton Estate Reserve Blend
  • 8 Ounces rum, such as Appleton Estate Rare Blend
  • 9 Ounces wine, such as Sandeman Fine Rich Madeira
  • 2 Ounces orange liqueur, such as Pierre Ferrand Dry Orange Curaçao
  • 9 Ounces Dave Wondrich Demerara-Orange Shrub
  • 18 Ounces cold filtered water
  • 3 lemon halves squeezed in by hand and rubbed around the rim of the bowl

For David Wondrich's Demerara-Orange Shrub

  • 6 Cups Demerara sugar
  • 12 peeled oranges
  • 8 lemons
  • 3 Cups boiling water

Directions

Combine all ingredients in punch bowl, garnish with lemon and orange wheels and nutmeg.

For David Wondrich's Demerara-Orange Shrub

To make David Wondrich's Demerara-Orange Shrub, combine the Demerara sugar in a Lexan. Add the sugar with the peeled medium oranges and lemons. Add 3 cups of boiling water and stir until the sugar has dissolved. Then, add make 6 cups of 48 oz. lemon juice, and 12 oz. orange juice out of the fruit. Stir again. Strain out peels. The Shrub will keep refrigerated for 2 days.

Nutritional Facts

Total Fat
67g
96%
Sugar
22g
24%
Saturated Fat
11g
46%
Cholesterol
29mg
10%
Carbohydrate, by difference
184g
100%
Protein
20g
43%
Vitamin A, RAE
266µg
38%
Vitamin B-6
1mg
77%
Vitamin C, total ascorbic acid
4mg
5%
Vitamin K (phylloquinone)
24µg
27%
Calcium, Ca
191mg
19%
Choline, total
34mg
8%
Fiber, total dietary
33g
100%
Fluoride, F
10µg
0%
Folate, total
168µg
42%
Iron, Fe
15mg
83%
Magnesium, Mg
80mg
25%
Manganese, Mn
2mg
100%
Niacin
11mg
79%
Pantothenic acid
1mg
20%
Phosphorus, P
309mg
44%
Riboflavin
1mg
91%
Selenium, Se
37µg
67%
Sodium, Na
440mg
29%
Thiamin
1mg
91%
Water
285g
11%
Zinc, Zn
3mg
38%

Holiday Shopping Tip

Make sure you have all the recipes you are going to make ahead of time. Compile your grocery list from those recipes a week in advance.

Holiday Cooking Tip

Balance the amount of dishes prepared ahead and those put together last minute – serve cold dishes made in advance as well as items straight from the stove.