- 1 1/4 Ounce Don Julio Anejo
- 1/4 Ounce Grand Marnier
- 1/2 Ounce fresh squeezed lime juice
- 1/4 Ounce simple syrup
- 1/4 Teaspoon chipotle chili powder
Build ingredients into a Boston Shaker, then add ice and shake vigorously. Line with a salt/sugar rim and strain over ice in a rocks glass.