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Handy Beef Mix Recipe


Use this handy beef mix for a variety of ground beef dishes.

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  • 4 eggs, lightly beaten
  • 2 Cups dry bread crumbs
  • 1/2 Cup 2 percent milk
  • 3 Teaspoons salt
  • 3 Teaspoons dried thyme
  • 1 Teaspoon pepper
  • 4 Pounds ground beef


In a large bowl, combine the first six ingredients. Crumble beef over mixture and mix well.

Divide into four portions; place in freezer containers. Freeze for up to 3 months. Thaw in the refrigerator before using.