- 1 Ounce cherry syrup from a jar of cherries, preferably Luxardo
- 1/4 Ounce fresh lemon juice
- 6 Ounces soda water
- 1 maraschino cherry, preferably Luxardo, to garnish
Fill a highball glass with ice. Pour the syrup, lemon juice, and soda water into it. Stir to combine, and garnish with a maraschino cherry.