Green Matcha Smoothie
Green Matcha Smoothie
Recipe Courtesy of Daiya FoodsAs Matcha continues to be an ongoing food trend, Daiya Foods—creators of delicious plant-based alternatives, has created a Green Matcha Smoothie recipe that uses Daiya Greek Yogurt Alternative. This recipe is free of the top three food allergens: dairy, gluten and soy.
Servings
1
servings
Ingredients
- 1 kiwi (halved)
- 1 banana
- 1 daiya peach greek yogurt, or another flavor of dairy-free yogurt
- 1 tablespoon matcha powder
- 1/2 cup non-dairy milk
- 1 handful spinach
- ice
Directions
- Add fruit, matcha powder, non-dairy milk, ice and greens to a blender, and blend until smooth