2.666665
3 ratings

Green Goddess Greek Yogurt Dip

Green Goddess Greek Yogurt Dip
 Green Goddess Greek Yogurt Dip
Food Should Taste Good

Green Goddess Greek Yogurt Dip

Irish eyes will absolutely start smiling when you pull out this tasty recipe. With fresh herbs and other simple ingredients, this dip is a great topping for any number of snacks, or even a nice dressing for a salad.

 

Notes

Recipe by Michelle Zippelli from JustAddCheese and Food Should Taste Good.

Ingredients

  • 1 pint yogurt, preferably Liberte Greek Yogurt (plain or lemon flavor)
  • 1 bunch dill
  • 1 bunch parsley
  • 1 bunch cilantro
  • Zest of 1 lemon
  • Juice of 1 lemon
  • Salt and pepper to taste

Directions

Combine all ingredients in a blender or food processor and blend until thoroughly mixed. Serve with chopped raw vegetables and tortilla chips, preferably Food Should Taste Good multigrain, blue corn, or toasted sesame tortilla chips.

 

Nutritional Facts
Servings12
Calories Per Serving48
Total Fat3g4%
Sugar2gN/A
Saturated2g8%
Cholesterol6mg2%
Protein4g8%
Carbs3g1%
Vitamin A33µg4%
Vitamin C13mg21%
Vitamin E0.1mg0.7%
Vitamin K93µg100%
Calcium45mg5%
Fiber0.6g2.3%
Folate (food)11µgN/A
Folate equivalent (total)11µg3%
Iron0.5mg2.6%
Magnesium5mg1%
Niacin (B3)0.1mg0.6%
Phosphorus6mg1%
Potassium63mg2%
Sodium154mg6%