These kabobs make it extra fun to eat grapes! Serve them alongside a dip made with peanut butter, honey, and cinnamon for a perfect after-school snack.
Recipe comes courtesy of Grapes from California.
Skewer grapes onto each straw from end to end, alternating colors. Serve with Honey Peanut Butter Dip.
Whisk ingredients together until smooth. Portion into 1-ounce servings to accompany skewers.