- 2 Cups freshly made grape juice
- 2 Tablespoons sugar
- 1/4 Cup lime juice
- lime slices
- sparkling water (optional)
To make the fresh grape juice, puree 6 cups seedless red California grapes in a food processor or blender and strain through a fine sieve. It will make about 2 cups of juice.
Combine the grape juice, sugar and lime juice in a pitcher and stir well. Serve over ice with lime slices and sparkling water if desired.