Garlic Caesar Salad

Garlic Caesar Salad
4.5 from 2 ratings
Make this classic salad with a from-scratch dressing which features garlic, anchovies and Parmesan cheese.Recipe courtesy of McCormick
Prep Time
10
minutes
Cook Time
1
minute
Servings
5
servings
Garlic Caesar Salad
Total time: 11 minutes
Ingredients
  • 1/2 cup mayonnaise
  • 1/4 cup grated parmesan cheese
  • 2 tablespoon lemon juice
  • 1-2 anchovy fillets, mashed
  • 1 tablespoon mccormick california style minced garlic made from fresh garlic
  • 1/2 teaspoon french's dijon mustard squeeze bottle
  • 1/2 teaspoon french's classic worcestershire sauce
  • 1 tablespoon milk
  • 10 ounce torn romaine lettuce
  • 1 cup croutons
  • pepper, to taste
Directions
  1. Mix mayonnaise, Parmesan cheese, lemon juice, anchovies, garlic, mustard and Worcestershire sauce in small bowl until well blended.
  2. Stir in milk.
  3. Refrigerate dressing until ready to use.
  4. To serve, toss lettuce and croutons in large bowl.
  5. Add dressing; toss to coat well.
  6. Sprinkle with black peppercorn grinder and additional Parmesan cheese, if desired.