Game Day Burger Recipe
June 11, 2018
The Daily Meal is spending football season getting favorite game-day recipes from chef supporters of Taste of the NFL
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The Daily Meal is spending football season getting favorite game-day and tailgating recipes from chef supporters of Taste of the NFL. This week chefs Mike Price and Joey Campanaro of Market Table in NYC are sharing their recipe for their signature Game Day Burger. A delicious burger is always the sign of a great tailgate, so fire up the grill.
1358
Calories Per Serving
Deliver Ingredients
Notes
For more information or to donate to your favorite team and city visit KickHungerChallenge.com, where 100 percent of the proceeds generated from the Kick Hunger Challenge go directly back to local communities in the 32 NFL cities. And for more information on and tickets to Taste of the NFL’s 25th annual star-studded Party with a Purpose tasting event on Super Bowl Eve, click here.
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Ingredients
- 2 medium yellow onions
- 1 Tablespoon butter
- 8 eight-ounce patties, such as ground Pat LaFrieda special blend beef
- Salt, to taste
- Pepper, to taste
- 1 Pound sliced sharp white Cheddar cheese
- 8 hamburger buns
- 1 head bib lettuce
- 2 red beefsteak tomatoes
- 1 Cup sliced full sour pickles
- Ketchup, for garnish
- Mayonnaise, for garnish
- Mustard, for garnish
- French fries or potato chips, for serving
Directions
Slice the yellow onion ¼ inch thick and sauté in 1 tablespoon of butter over medium heat until golden brown and caramelized. Reserve.
Season burgers with salt and pepper on both sides and grill over medium to high heat until charred and medium rare. Top the burgers with the warm caramelized onions followed by the sliced Cheddar cheese.
While the cheese is melting, half and toast the bun over the grill. Place the burgers on the bun and serve with lettuce, tomato, pickles, ketchup, mayonnaise, and mustard. Serve with either potato chips or French fries.
Nutritional Facts
Total Fat
67g
100%
Sugar
10g
N/A
Saturated Fat
34g
100%
Cholesterol
409mg
100%
Protein
136g
100%
Carbs
55g
18%
Vitamin A
430µg
48%
Vitamin B12
11µg
100%
Vitamin B6
3mg
100%
Vitamin C
15mg
26%
Vitamin D
1µg
N/A
Vitamin E
2mg
12%
Vitamin K
82µg
100%
Calcium
1015mg
100%
Fiber
5g
20%
Folate (food)
114µg
N/A
Folate equivalent (total)
237µg
59%
Folic acid
72µg
N/A
Iron
14mg
76%
Magnesium
170mg
42%
Monounsaturated
22g
N/A
Niacin (B3)
27mg
100%
Phosphorus
1665mg
100%
Polyunsaturated
5g
N/A
Potassium
2251mg
64%
Riboflavin (B2)
2mg
88%
Sodium
1985mg
83%
Thiamin (B1)
1mg
67%
Trans
3g
N/A
Zinc
29mg
100%