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Fruity Whiskey Hurricane Cocktail

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This fruity whiskey-based cocktail will have you dreaming of long summer days
Whiskey Cocktail

Photo Modified: Flickr / Michael Korcuska / CC BY-SA 3.0

Simple syrup, fresh juice, and allspice liqueur is combined with sweet bourbon for a fun, fruity drink.

This recipe is courtesy of Virgil Kaine.

1
Servings
338
Calories Per Serving
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Ingredients

  • 1/4 Ounce simple syrup
  • 1/4 Ounce allspice liqueur
  • 1/2 Ounce grenadine
  • 1/2 Ounce lime juice
  • 1 1/2 Ounce pineapple juice
  • 1 1/2 Ounce orange juice
  • 3 Ounces ginger-infused bourbon, such as Virgil Kaine
  • ​Pineapple wedge, for garnish
  • ​Cherry, for garnish
  • ​Cinnamon, for garnish

Directions

Put all ingredients in a cocktail shaker. Add ice and shake vigorously.

Pour into a cocktail glass filled with ice. Garnish with a pineapple wedge, cherry, and cinnamon.

Nutritional Facts
Servings1
Calories Per Serving338
Total Fat0.2g0.3%
Sugar23gN/A
Protein0.5g1%
Carbs29g10%
Vitamin A5µg1%
Vitamin C30mg50%
Vitamin K0.3µg0.3%
Calcium14mg1%
Fiber0.2g0.9%
Folate (food)22µgN/A
Folate equivalent (total)22µg5%
Iron0.5mg2.9%
Magnesium12mg3%
Niacin (B3)0.3mg1.7%
Phosphorus17mg2%
Potassium168mg5%
Sodium10mgN/A
Sugars, added5gN/A
Zinc0.1mg0.9%
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