Katie Lee's Frozen Dark Chocolate Mocha Margarita is the perfect fun and festive drink for cooling off in the summer. Blend a batch of these dairy-free margaritas for Cinco de Mayo and keep them coming all summer long.
In a blender, combine Nutchello, tequila, chocolate syrup and ice. Blend until smooth.
Pour into a margarita glass and garnish with coco whip and a drizzle of dairy-free chocolate syrup.