What could be better than a spicy, delicious bloody mary? A frozen one, of course! This Blendtec recipe makes us wonder if we’ll ever go back to the liquefied version of the drink.
This recipe is courtesy of blendtec.com.
Pour 1½ cups vegetable juice into about 12 compartments in a standard ice cube tray; freeze. Add frozen juice cubes, remaining vegetable juice, and all remaining ingredients into blender. Select “Ice Crush.” Pour into chilled glasses, and garnish with black pepper, olives, and celery sticks. Makes 2 servings.