August 3, 2015
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Shutterstock/ Elena Shashkina
With a hint of rum, a splash of orange flavor, and vanilla ice cream, this cocktail will cease all of your frosty cravings.
Ingredients
- 1 ripe banana
- 3 Ounces Cruzan Black Strap Rum
- 1/2 Ounce Cruzan Estate Diamond Dark Rum
- 1/2 Ounce Velvet Cinn
- 1/2 Ounce orange liqueur
- 1 Cup vanilla ice cream
Directions
Peel and cut the banana into pieces. In a blender, mix all the ingredients, and purée. Serve over ice in a rocks glass.