French Press Punch

Name: French Press Punch
Ingredients: 6 ounce spiced rum; 2 ounce local honey; 1 ounce lemon juice; 12 ounce hot cider; sliced lemons; diced apples; 2 tablespoon spearmint tea

Marcy Franklin|Dec. 28, 2012 4:49 pm EST

French Press Punch

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Not just for coffee anymore — break out that morning press and fill it with local honey, spiced organic rum, diced apples, sliced lemons, a spoonful of loose-leaf spearmint tea, and piping hot apple cider.

Servings

2

Ingredients

6 ounce spiced rum
2 ounce local honey
1 ounce lemon juice
12 ounce hot cider
sliced lemons
diced apples
2 tablespoon spearmint tea

Directions

Fill the french press with honey, rum, diced apples, sliced lemons, a spoonful of loose-leaf spearmint tea, and piping hot apple cider. Keep it warm on the hearth, allowing all the flavors to come together.