Freedom's Flip Envy Cocktail

Staff Writer
Freedom's Flip Envy Cocktail
Courtesy of Freedman's Bar

Amaretto sours are sticky-sweet, what most college students love, but the sour mix is enough to leave a bad taste in our mouths. But this recipe from Freedman's Bar in Austin (located in the University of Texas' west campus) has us believing in sours once again. Mix up a chicory coffee syrup, and you won't be disappointed. 

1
Servings
2547
Calories Per Serving
Deliver Ingredients

Ingredients

For the drink

  • 1 1/2 Ounce Angel's Envy Bourbon
  • 1/4 Ounce Disaronno Amaretto
  • 1 Ounce lemon juice
  • 1 Ounce chicory coffee syrup
  • 1 Ounce egg white

For the chicory coffee syrup

  • 1 Cup brewed chicory coffee
  • 2 Cups water
  • 3 Cups sugar

Directions

For the drink

First dry shake ingredients, then add ice and shake again. Strain into cocktail glass, Serve up with lemon peel.

For the chicory coffee syrup

Bring liquids to a boil then reduce to a simmer. Slowly stir sugar in until completely dissolved. Turn off heat and let syrup cool before refrigerating.

Cocktail Shopping Tip

Buy your booze in bulk – transfer what you need into smaller bottles to stock your bar – you’ll save money and have enough leftover for your next party.

Cocktail Cooking Tip

Add another layer of flavor to your cocktails by making your own simple syrup – combine equal parts sugar and water with whatever aromatics you like – fresh herbs, whole spices, citrus, or chile peppers – heat to dissolve sugar and strain before using.

Nutritional Facts

Total Fat
0.2g
0.3%
Sugar
619g
N/A
Protein
3g
7%
Carbs
623g
100%
Vitamin C
11mg
18%
Vitamin K
0.2µg
0.3%
Calcium
58mg
6%
Folate (food)
12µg
N/A
Folate equivalent (total)
12µg
3%
Iron
0.4mg
2.3%
Magnesium
23mg
6%
Niacin (B3)
0.6mg
2.8%
Phosphorus
16mg
2%
Potassium
266mg
8%
Riboflavin (B2)
0.8mg
46.1%
Sodium
81mg
3%
Sugars, added
616g
N/A
Zinc
0.6mg
4%