No matter the occasion, unapologetically tasty food and Buffalo flavor is just a dash of wing sauce away. Turn up the heat on your fave beef slider recipe with Buffalo-infused flavor. You'll never go back to making them without it.
Recipe courtesy of Frank's RedHot.
- 1 1/2 Pound ground beef
- 1/2 Cup finely chopped bell pepper
- 1/4 Cup Frank's RedHot Buffalo Wings Sauce
- 12 slider rolls, toasted
- 6 slices cheese, halved
Mix beef, bell pepper, and Buffalo Wings Sauce; shape into 12 mini patties.
Grill or broil patties about 6 minutes for medium doneness, turning once.
Serve burgers on rolls with lettuce and cheese.