Florida Orange Chicken Marinade

Florida Orange Chicken Marinade
Staff Writer
Florida Orange Chicken Marinade
4
Servings
256
Calories Per Serving
Deliver Ingredients

Ingredients

  • ¼ Cup Florida orange juice
  • 1 Tablespoon jerk seasoning
  • 1 Tablespoon lime juice
  • 1 Teaspoon minced ginger
  • 1 Pound chicken skewers

Directions

Combine the orange juice, jerk seasoning, lime juice, and ginger in a bowl; mix thoroughly. Pour the marinade over the chicken skewers. Cover and refrigerate for at least 3 hours and up to overnight.

Preheat the grill. Remove the chicken from the marinade. Grill the skewers until cooked through, about 7 minutes on each side.

Orange Chicken Shopping Tip

Staples of Asian cuisine such as ginger, daikon, rice vinegar, and spicy chile sauces like Sriracha add bright, fresh flavors without lots of fuss.

Orange Chicken Cooking Tip

Sriracha has good heat but also has flavor - its mild sweetness comes from sun-ripened chili peppers as well as sugar and garlic.

Nutritional Facts

Total Fat
17g
26%
Sugar
1g
N/A
Saturated Fat
5g
25%
Cholesterol
85mg
28%
Protein
21g
43%
Carbs
3g
1%
Vitamin A
50µg
6%
Vitamin B12
0.4µg
5.9%
Vitamin B6
0.4mg
21%
Vitamin C
11mg
18%
Vitamin D
0.2µg
0.1%
Vitamin E
0.4mg
1.9%
Vitamin K
11µg
13%
Calcium
26mg
3%
Fiber
0.2g
0.7%
Folate (food)
13µg
N/A
Folate equivalent (total)
13µg
3%
Iron
1mg
8%
Magnesium
27mg
7%
Monounsaturated
7g
N/A
Niacin (B3)
8mg
39%
Phosphorus
172mg
25%
Polyunsaturated
4g
N/A
Potassium
259mg
7%
Riboflavin (B2)
0.1mg
8.4%
Sodium
80mg
3%
Trans
0.1g
N/A
Zinc
2mg
10%