Emerald Mint Milkshake Recipe

Staff Writer
Emerald Mint Milkshake Recipe
McCormick

This classic milkshake recipe is transformed into a flavorful, chilly concoction with a hint of green and touch of Pure Peppermint Extract.

3
Servings
232
Calories Per Serving
Deliver Ingredients

Ingredients

  • 2 Cups vanilla ice cream
  • 1 Cup milk
  • 1/4 Teaspoon peppermint extract
  • 1/4 Teaspoon green food coloring

Directions

Place ice cream, milk, peppermint extract and green food color in blender container; cover. Blend on high speed until smooth.

Pour into glasses. Top with whipped cream and sprinkles, if desired. Serve immediately.

Mint Shopping Tip

Keep both fresh herbs and dried herbs on hand. Dry herbs will last a long time, while fresh herbs have a short shelf-life.

Mint Cooking Tip

If you want the flavor of herbs in your food without the actual pieces, wrap them in cheese cloth and cook; discard before eating.

Nutritional Facts

Total Fat
12g
19%
Sugar
23g
N/A
Saturated Fat
7g
37%
Cholesterol
47mg
16%
Protein
6g
11%
Carbs
25g
8%
Vitamin A
141µg
16%
Vitamin B12
0.7µg
11.8%
Vitamin C
0.5mg
0.9%
Vitamin D
1µg
N/A
Vitamin E
0.3mg
1.6%
Vitamin K
0.5µg
0.6%
Calcium
205mg
20%
Fiber
0.6g
2.5%
Folate (food)
9µg
N/A
Folate equivalent (total)
9µg
2%
Iron
0.1mg
0.6%
Magnesium
20mg
5%
Monounsaturated
3g
N/A
Niacin (B3)
0.2mg
0.9%
Phosphorus
161mg
23%
Polyunsaturated
0.6g
N/A
Potassium
283mg
8%
Riboflavin (B2)
0.3mg
20.5%
Sodium
105mg
4%
Sugars, added
19g
N/A
Zinc
0.9mg
6.1%

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