4.5
2 ratings

Emerald Martini

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A gemstone of a cocktail – no blarney!
Emerald Martini

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Recipe Courtesy of James Kruecher, director of food & beverage, McCoy’s Oceanfront, Fort Lauderdale Marriott Pompano Beach Resort & Spa.

Sip this emerald cocktail to get in the holiday spirit.

1
Servings
113
Calories Per Serving

Ingredients

For the Emerald Martini

  • 2 Ounces Absolut Lime
  • 1/2 Ounce Sour Apple Pucker
  • 1/2 Ounce St-Germain edlerflower liqueur
  • 1/2 Ounce lime juice, freshly squeezed
  • 1 Dash of orange bitters

Directions

For the Emerald Martini

Combine all in a mixing glass and top with ice, shake 20 times vigorously, and double strain into a chilled martini glass. Garnish with a lime twist.