Transform eggs from something ordinary to a sweet and tangy treat. Create a spicy twist on classic deviled eggs with this recipe. In just 15 minutes you’ll have a perfect party snack sure to please even the toughest crowds.
Cut eggs lengthwise in half. Remove yolks; place in medium bowl. Mash with fork. Add the Dijon and mayonnaise.
Spoon into egg whites. Sprinkle with paprika. Garnish with additional jalapeno slices, if desired.