Spicy Deviled Eggs

Spicy Deviled Eggs
Miracle Whip

Transform eggs from something ordinary to a sweet and tangy treat. Create a spicy twist on classic deviled eggs with this recipe. In just 15 minutes you’ll have a perfect party snack sure to please even the toughest crowds.

24
Servings
5
Calories Per Serving
Deliver Ingredients

Ingredients

Ingredients

  • 12 hard-cooked eggs
  • 2 Teaspoons Dijon mustard
  • 2/3 Cups mayonnaise, such as Miracle Whip Dressing
  • Paprika
  • 1 jalapeño pepper, seeded and finely diced

Directions

Ingredients

Cut eggs lengthwise in half. Remove yolks; place in medium bowl. Mash with fork. Add the Dijon and mayonnaise. 

Spoon into egg whites. Sprinkle with paprika. Garnish with additional jalapeno slices, if desired.

Nutritional Facts

Sugar
1g
1%
Cholesterol
1mg
0%
Carbohydrate, by difference
1g
1%
Calcium, Ca
1mg
0%
Sodium, Na
47mg
3%
Water
5g
0%

Deviled Eggs Shopping Tip

The fresher the better. Eggs in supermarkets don't even have half the flavor of fresh eggs. Try to make some time and head to the nearest farmer's market and treat yourself to some farm fresh eggs. They may be pricier but you get every cent back in flavor and a golden orange yolk.

Deviled Eggs Cooking Tip

With eggs, cooking at a low temperature is almost always preferred. It allows the eggs to keep better texture. Also if you ever mix your uncooked and hard boiled eggs, do not fret. A trick to distinguish the two is a spin on the counter top. Hard boiled eggs will spin with ease while uncooked eggs won't get any momentum.