2.636365
11 ratings

Easy Slow Cooker Fire Pot Roast

Your whole family with love this simple slow cooker recipe
 Fire Pot Roast

Pillsbury

Fire Pot Roast

Wait till you try this pot roast; it's easier and tastier than ever! Your whole family with love this simple slow cooker recipe. Plus, you even get a delicious side dish out of it and can use leftovers for hearty sandwiches. What’s not to love?

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Ingredients

  • 1 boneless beef chuck arm or shoulder pot roast
  • 1/4 Teaspoon pepper
  • 3/4 Pounds small red potatoes. cut into quarters
  • 1 package (eightounce) baby-cut carrots
  • 1 pouch (nine ounce) fire roasted tomato cooking sauce, such as Progresso Recipe Starters
  • 1/2 Teaspoon salt

Directions

Spray 3 1/2- to 4-quart slow cooker with cooking spray. In slow cooker, sprinkle beef with salt and pepper.

Arrrange potatoes and carrots around beef. Pour cooking sauce over beef and vegetables.

Cover; cook on Low heat setting 6 to 8 hours or until beef is tender.

Nutritional Facts
Servings6
Calories Per Serving312
Total Fat11g16%
Sugar2gN/A
Saturated4g21%
Cholesterol125mg42%
Protein43g86%
Carbs12g4%
Vitamin A109µg12%
Vitamin B125µg87%
Vitamin B61mg62%
Vitamin C11mg19%
Vitamin D4IU1%
Vitamin E0.7mg3.4%
Vitamin K9µg12%
Calcium37mg4%
Fiber2g7%
Folate (food)24µgN/A
Folate equivalent (total)24µg6%
Iron6mg32%
Magnesium66mg16%
Monounsaturated5gN/A
Niacin (B3)10mg49%
Phosphorus506mg72%
Polyunsaturated1gN/A
Potassium1181mg34%
Riboflavin (B2)0.4mg25.6%
Sodium358mg15%
Thiamin (B1)0.2mg16.3%
Trans0.5gN/A
Zinc13mg89%
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