Easy Hot Pot Spaghetti

This easy-to-create spaghetti will be a go-to for dinner after a long day. Better yet, you can make it right in your hot pot.
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This easy-to-create spaghetti will be a go-to for dinner after a long day. Better yet, you can make it right in your hot pot.

2
Servings
345
Calories Per Serving
Deliver Ingredients

Ingredients

  • 2 Cups water
  • handful of box spaghetti noodles
  • 2/3 Tablespoons garlic
  • 1 Tablespoon butter
  • 1/3 Tablespoon salt
  • 1/3 Tablespoon pepper
  • 10 Ounces can of spaghetti sauce, such as Ragu garden combination
  • Parmigiano-Reggiano, for garnish

Directions

Cook noodles in hot pot as directed. Drain noodles.

Add the tomato sauce, salt, pepper, and garlic powder and cook until spaghetti sauce is warm.

Salt, pepper, and garlic powder can be adjusted to your own tastes.

Top with Parmigiano-Reggiano, serve, and enjoy!   

Nutritional Facts

Total Fat
9g
13%
Sugar
6g
7%
Saturated Fat
2g
8%
Cholesterol
14mg
5%
Carbohydrate, by difference
52g
40%
Protein
14g
30%
Vitamin A, RAE
277µg
40%
Vitamin B-6
1mg
77%
Vitamin C, total ascorbic acid
2mg
3%
Vitamin K (phylloquinone)
7µg
8%
Calcium, Ca
190mg
19%
Choline, total
30mg
7%
Fiber, total dietary
6g
24%
Folate, total
131µg
33%
Iron, Fe
14mg
78%
Magnesium, Mg
79mg
25%
Manganese, Mn
1mg
56%
Niacin
9mg
64%
Pantothenic acid
1mg
20%
Phosphorus, P
240mg
34%
Riboflavin
1mg
91%
Selenium, Se
34µg
62%
Sodium, Na
447mg
30%
Thiamin
1mg
91%
Water
279g
10%
Zinc, Zn
2mg
25%

Easy Shopping Tip

Purchase ingredients that can be used in a variety of dishes in bulk, in order to minimize waste and save money.

Easy Cooking Tip

Do all your prep in advance, and use three bowls: one for all your ingredients, one for all your prep, and one for all your refuse. Staying organized can help you put out meals faster.