- 1 2/3 Cup cups frozen mixed vegetables
- 1 Cup cut-up cooked chicken
- 1 can condensed cream of chicken soup
- 1 Cup Original Bisquick mix
- 1/2 Cup milk
- 1 egg
Heat oven to 400°F. Mix vegetables, chicken and soup in ungreased 9-inch glass pie plate.
Stir together remaining ingredients with fork until blended. Pour into pie plate.
Bake 30 minutes or until golden brown.