3 ratings

Easy Avocado Cabbage Coleslaw

This slaw is bright and light

Recipe Courtesy of Hass Avocado Board

Here is a fresh take on the classic coleslaw. This recipe combines cabbage, carrots and red onion with a creamy avocado cilantro dressing in this easy-to-follow side dish recipe.


For the Easy Avocado Cabbage Carrot Coleslaw

  • 2 Ripe avocados, halved, pitted, diced, and divided
  • 1/4 Cup white vinegar
  • 2 Tablespoons water
  • 1 Tablespoon sugar
  • 1/2 Teaspoon ground cumin
  • 4 Cups green cabbage, sliced
  • 2 Cups carrots, grated
  • 1/2 Cup red onion, sliced
  • 1/4 Cup cilantro, chopped


For the Easy Avocado Cabbage Carrot Coleslaw

Place one avocado, vinegar, water, sugar and cumin in a blender.

With the blender on puree setting, blend until smooth.

In a large bowl, combine the cabbage, carrots, onion, cilantro and one diced avocado.

Pour dressing over cabbage mixture, toss gently and season to taste with salt and pepper.