Easy Almond Butter Fudge

This smooth, quick and easy fudge is a decadent and craveable treat you can enjoy all year round
Easy Almond Butter Fudge


This simple almond butter fudge requires very little work for lots of rich almond-flavored reward. Share it with friends and family — if you don’t finish the whole batch yourself first.

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  • 1/2 Cup almond butter
  • 3 1/2 Cups white melting chocolate
  • 1/4 Cup milk chocolate
  • 1/4 Cup roasted almonds, chopped


Over low heat on a stovetop, melt together the almond butter and white chocolate until smooth.

Line an 8-by-8 rimmed baking dish with parchment paper or foil. Pour the almond butter and white chocolate combination onto the prepared baking dish and let cool for 6 hours at room temperature (or in the refrigerator for 1 hour).

Cut into small, 1-inch squares and top with a drizzle of melted milk chocolate and chopped roasted almonds.

Easy Shopping Tip

Purchase ingredients that can be used in a variety of dishes in bulk, in order to minimize waste and save money.

Easy Cooking Tip

Do all your prep in advance, and use three bowls: one for all your ingredients, one for all your prep, and one for all your refuse. Staying organized can help you put out meals faster.