The Devil's Claim Cocktail

The Devil's Claim Cocktail
4 (1 ratings)
Tavernita's Tippling Bros. have curated a winning version of the traditional mint julep perfect for sipping while betting the stakes. Instead of mint, the recipe calls for raspberry purée and a spicy cinnamon syrup.
Servings
1
Ingredients
  • 2 ounce devil's cut bourbon
  • 3/4 ounce cinnamon syrup
  • 3/4 ounce raspberry purée
  • 1 ounce lemon juice
  • 1 ounce water
Directions
  1. Add all ingredients to a shaker tin. Shake over ice. Strain over ice. Serve in Old-Fashioned glassware and enjoy!