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The Deep Purple Cocktail

Staff Writer
Courtesy of Noval Black

The Deep Purple cocktail.

Leave it to Jim Meehan of PDT to create the perfect fall cocktail. Using Noval Black Port, Meehan created a true port cocktail, using fall's best concord grapes, Lillet rouge, shiso, and cognac. While port can always be enjoyed as an aperitif or a a late-night drink, it adds a new level of dimension to your usual spirited cocktail. 

Ingredients

  • 1 3/4 Ounce Tesseron Lot 76 XO Cognac
  • 1 Ounce Noval Black Port
  • 3/4 Ounces Lillet Rouge
  • 6 concord grapes
  • 1 shiso leaf

Directions

Muddle the concord grapes and shiso. Add the rest of the ingredients and ice. Shake and fine strain into a chilled rocks glass filled with pebble ice. Garnish with a shiso leaf.