- 1 pack of oreos
- Powdered Sugar
- Soda water
- 1 Cup cornstarch
- 1 Cup flour
Mix flour and cornstarch to combine in a small bowl. Fill container with ice and soda water. It is important that batter stays cold.
Pour soda water (straining the ice) into flour mixture. Batter should be light bothin color and consistency. Dip cookies in batter and fry at 350 until crispy.
Drain on a paper towel and dust with powdered sugar.