Down south, New Orleans offers distinctive and indigenous world famous cuisine. We've replaced typical red tomato juice with green tomato juice and added local Creole seasonings.
Method: Combine ingredients in a mixing glass. Add ice, and pour into rocks glass. Garnish with pickled okra.
Green Tomato Juice: Core and quarter green tomatoes. Cook tomatoes in salted boiling water for 3 minutes and then immediately transfer to ice bath. Process tomatoes in a blender and strain out solids.