2 ratings

Curried Chicken Salad on Crispbread

Name: Curried Chicken Salad on Crispbread
Yield: 1
Ingredients: 1/4 cup chopped cooked chicken; 1 tablespoon mayonnaise; 1/2 stalk celery, chopped; 1/2 teaspoon curry powder; 1 tablespoon golden raisins; 1 crispbread

July 16, 2013

Adina Steiman and Paul Kita

Curry lends a kick to this creamy chicken salad. Spread the mixture on a crispbread for a satisfying crunch that beats the heck out of Wonder bread.

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Servings

229

Calories Per Serving

Curried Chicken Salad on Crispbread

Ingredients

Directions