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Cucumber Nitrogen Mojito

The Cucumber Nitrogen Mojito.

Ramsey Pimentel, master mixologist at the oceanfront Ritz-Carlton, South Beach, has put a creative twist on the cocktail, adding cucumber and freezing it for an even more refreshing version.


  • 1 1/2 Ounce Don Q Limon
  • 2 Ounces lime juice
  • 1/2 Ounce simple syrup
  • 1/2 Ounce cucumber purée
  • 1/2 Ounce mint purée
  • 6 Ounces liquid nitrogen


Combine all ingredients in a bowl and whip with a wire whisk. Then add the liquid nitrogen to freeze it up. Garnish with fresh cucumber.