Cranberry Rosemary Smash
Cranberry Rosemary Smash
With cranberry, lemon juice, and fresh rosemary, this recipe will create the ultimate Thanksgiving concoction.
Servings
1
Ingredients
- 2 ounce alberta rye whisky dark batch
- 1/2 ounce cranberry liqueur
- 1/2 ounce fresh lemon juice
- 1/4 ounce part honey syrup
- 1/2 pinch of fresh rosemary
Directions
- Combine all ingredients into a tin and muddle the rosemary to release the oils. Add ice and shake. Strain using a fine strainer over fresh ice in a double old fashioned glass. Garnish with a fresh sprig of rosemary and enjoy.