Corinthian Summer Cocktail

Corinthian Summer Cocktail
4.7 from 3 ratings
Lighten up a rich, aged cognac, with lemon juice and fresh fruit.This recipe is courtesy of Bache-Gabrielsen.
Servings
1
servings
Ingredients
  • 1 1/4 ounce vsop cognac, such as bache-gabrielsen pure & rustic vsop
  • 1 ounce raisin syrup
  • 3/4 ounce lemon juice
  • 1/4 pear
  • 5 green grapes
Directions
  1. Put all the ingredients in a shaker. Muddle and shake with ice. Strain into a cocktail glass.