2 ratings

Coconut Rum Coffee

This coconut rum coffee is refreshing and energizing

This delicious iced coffee cocktail recipe is courtesy of Krups.


  • 1/2 Cup espresso
  • 1/4 Cup coconut milk
  • 5 Teaspoons coconut liqueur
  • 4 Teaspoons rum made from sugar cane
  • 1 Teaspoon light brown sugar
  • 5 ice cubes
  • 1 hollowed out coconut for serving


Pour the espresso into a bowl, add the light brown sugar and mix well to let it dissolve.

Allow to cool.

Pour into a shaker and add the coconut milk, coconut liqueur, rum, and crushed ice cubes.

Shake well for around 20 seconds.

Serve in the coconut and enjoy!