4.5
2 ratings

Coconut Lime Shrimp With Zoodles

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Coconut Lime Shrimp With Zoodles

McCormick

Recipe Courtesy of McCormick

This single-pan meal calls for McCormick® Lime Extract instead of zest for a more concentrated flavor, plus red pepper for added heat. Serve baked shrimp over warm zucchini, yellow squash and carrot spirals for an elegant presentation – and amazing taste!

Ingredients

For the Coconut Lime Shrimp With Zoodles

  • 1/4 Cup coconut milk
  • 1 Teaspoon ginger, ground
  • 1/2 Teaspoon garlic power
  • 1/4 Teaspoon red pepper, crushed
  • 1 Pound large shrimp, peeled and deveined
  • 1 Small zucchini, cut into thin noodles with spiralizer
  • 1 Medium yellow squash, cut into thin noodles with spiralizer
  • 1 Medium carrot, cut into thin noodles with spiralizer
  • 2 Tablespoons oil
  • 1/4 Teaspoon lime extract, such as McCormick® Pure Lime Extract
  • 1/4 Teaspoon black pepper, ground

Directions

For the Coconut Lime Shrimp With Zoodles

Preheat oven to 375°F. Mix coconut milk, ginger, garlic powder, crushed red pepper and extract in large resealable plastic bag. Add shrimp; turn to coat well.

Refrigerate 15 to 30 minutes. Remove shrimp from marinade. Discard any remaining marinade. Arrange shrimp in single layer in center of large, shallow, foil-lined baking pan.

Toss vegetable noodles and oil in large bowl. Sprinkle with salt and pepper; toss to coat well. Spread noodles around shrimp in pan.

Bake 10 to 15 minutes or until shrimp turn pink and are cooked through and noodles are tender. Serve shrimp over vegetable noodles.

Nutritional Facts
Servings6
Calories Per Serving151
Total Fat8g12%
Sugar1gN/A
Saturated2g12%
Cholesterol95mg32%
Protein11g23%
Carbs10g3%
Vitamin A141µg16%
Vitamin B120.8µg14%
Vitamin B60.3mg14.3%
Vitamin C12mg21%
Vitamin E2mg10%
Vitamin K6µg7%
Calcium74mg7%
Fiber2g7%
Folate (food)35µgN/A
Folate equivalent (total)35µg9%
Iron1mg6%
Magnesium50mg12%
Monounsaturated3gN/A
Niacin (B3)2mg11%
Phosphorus231mg33%
Polyunsaturated2gN/A
Potassium446mg13%
Sodium440mg18%
Thiamin (B1)0.1mg8.9%
Zinc1mg6.5%