3.75
4 ratings

Classic Bisquick Peach Cobbler

A perfect summer dessert
Photo courtesy of Betty Crocker

This peach cobbler recipe is sure to get your mouth watering. And the best part? It only take 10 minutes to prepare. Serve this at your next backyard barbecue — it's sure to be a crowd favorite. 

This recipe is courtesy of Betty Crocker

Ready in
1 h and 10 m
10 m
(prepare time)
1 h
(cook time)
6
Servings
413
Calories Per Serving

Ingredients

  • 1 Cup Original Bisquick mix
  • 1 Cup milk
  • 1/2 Teaspoon ground nutmeg
  • 1/2 Cup butter, melted
  • 1 Cup sugar
  • 1 can sliced peaches, drained

Directions

Heat oven to 375°F.

Stir together Bisquick mix, milk and nutmeg in ungreased 8-inch square (2-quart) glass baking dish. Stir in butter until blended. Stir together sugar and peaches; spoon over batter.

Bake 50 to 60 minutes or until golden.

Nutritional Facts
Servings6
Calories Per Serving413
Total Fat17g26%
Sugar46gN/A
Saturated11g53%
Cholesterol45mg15%
Protein5g10%
Carbs63g21%
Vitamin A163µg18%
Vitamin B120.2µg9%
Vitamin C2mg2%
Vitamin D0.8µg5.4%
Vitamin E0.9mg5.7%
Vitamin K3µg2%
Calcium158mg16%
Fiber1g4%
Folate (food)18µgN/A
Folate equivalent (total)29µg7%
Folic acid7µgN/A
Iron2mg12%
Magnesium33mg8%
Monounsaturated4gN/A
Niacin (B3)2mg13%
Phosphorus230mg33%
Polyunsaturated0.8gN/A
Potassium239mg5%
Riboflavin (B2)0.4mg27.2%
Sodium355mg15%
Sugars, added44gN/A
Thiamin (B1)0.2mg13.3%
Trans0.6gN/A
Water108gN/A
Zinc0.7mg6.4%