Citrus Grilled Shrimp Salad

Editor
This recipe is quick and healthy yet packed with flavor
Newman’s Own
Newman’s Own

Marinating shrimp in a pre-made salad dressing is an easy way to a quick and healthy dinner. This bright salad is the perfect weeknight dinner and will be on the table in just 20 minutes.

This recipe is courtesy of Newman’s Own. 100% of the profits from the purchase of Newman’s Own products are donated to charity.

4
Servings
356
Calories Per Serving
Deliver Ingredients

Ingredients

  • 24 medium or large size peeled and deveined shrimp
  • 3/4 Cups citrus salad dressing, preferably Newman’s Own Citrus Splash Dressing, divided
  • 1 Tablespoon olive oil
  • 1 pint cherry tomatoes, halved
  • 1 small zucchini (about 6 ounces), trimmed and grated
  • 8 Cups mixed baby or spring greens
  • 1/4 Cup packed basil leaves
  • 1/4 Cup toasted pignoli nuts
  • Basil sprigs, for garnish

Directions

Place shrimp in re-sealable food storage bag.

Add 1/4 cup citrus dressing; seal and turn several times to coat shrimp. Let marinate 20 minutes.

Meanwhile, heat olive oil in 12-inch skillet over medium-high heat. Add cherry tomatoes, cut side down and cook 2 minutes. Turn and continue cooking 1 to 2 minutes, or until softened and charred.

Spray grill pan with cooking spray and heat over medium-high heat.

Remove shrimp from marinade and cook in batches, if necessary, 3– 4 minutes or until opaque, turning once.

In large mixing bowl combine cherry tomatoes, zucchini, greens, basil leaves and remaining ½ cup citrus salad dressing. Lightly season with salt and pepper.

Evenly divide salad mixture among each of 4 serving bowls. Top each bowl with 6 shrimp. Sprinkle each bowl with pignoli nuts and garnish, if desired, with basil sprig.

Nutritional Facts

Total Fat
33g
51%
Sugar
5g
N/A
Saturated Fat
5g
27%
Cholesterol
45mg
15%
Protein
8g
17%
Carbs
9g
3%
Vitamin A
331µg
37%
Vitamin B12
0.4µg
6.7%
Vitamin B6
0.3mg
13.4%
Vitamin C
26mg
44%
Vitamin E
5mg
23%
Vitamin K
159µg
100%
Calcium
65mg
6%
Fiber
3g
11%
Folate (food)
61µg
N/A
Folate equivalent (total)
61µg
15%
Iron
2mg
9%
Magnesium
56mg
14%
Monounsaturated
11g
N/A
Niacin (B3)
2mg
10%
Phosphorus
194mg
28%
Polyunsaturated
15g
N/A
Potassium
552mg
16%
Riboflavin (B2)
0.1mg
8.1%
Sodium
232mg
10%
Thiamin (B1)
0.1mg
9.3%
Zinc
1mg
9%

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