Chocolate Peanut Butter Mug Cakes
Chocolate Peanut Butter Mug Cakes
Use prepackaged chocolate fudges brownie mix to make a mug cake in minutes.
Servings
2

Ingredients
- cooking spray, such as pam original no-stick cooking spray
- 2 tablespoon peanut butter, such as peter pan creamy peanut butter
- 2 cup whipped cream, such as reddi-wip original dairy whipped topping
- 1/4 cup eggs, such as egg beaters original
- 1/2 cup dry chocolate fudge brownie mix
Directions
- Spray insides of 2 large microwave-safe mugs with cooking spray. Place 1 tablespoon peanut butter in bottom of each mug. Whisk together Reddi-Wip, Egg Beaters, and brownie mix in medium bowl. Place half of batter in each mug.
- Microwave each mug individually on high 1 minute to 1 minute 15 seconds or until set. Invert each cake onto a plate. Serve immediately with additional Reddi-Wip, if desired.