1 rating

Chocolate Cinnamon Coffee Malt


Chocolate Cinnamon Coffee Malt

A chilled drink with fun fall flavors is just what your brunch needs! We love the addition of delicious chocolate morsels; it makes waking up for brunch on a Sunday well worth it!

Click here for more Brunch Ideas!


  • 1 1/2 Tablespoon malted milk powder
  • 2 Teaspoons mini semi-sweet chocolate chips
  • 1 Teaspoon unsweetened cocoa powder
  • 1 packet no-calorie sweetener
  • 1/8 Teaspoon cinnamon
  • 6 Ounces fresh-brewed Cinnamon Coffee Roll coffee, such as Dunkin' Donuts


In a microwave-safe mug, combine malted milk powder, chocolate chips, cocoa powder, sweetener, and cinnamon. Add 1 oz. (2 tbsp.) hot water, and microwave for 1 minute, or until chips have melted. Mix vigorously until uniform.

Add coffee, stir well, and refrigerate until chilled, about 1 hour.

Stir well, transfer to a tall glass filled with crushed ice, and enjoy!