Chocolate Cinnamon Coffee Malt

Chocolate Cinnamon Coffee Malt
4 from 1 ratings
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A chilled drink with fun fall flavors is just what your brunch needs! We love the addition of delicious chocolate morsels; it makes waking up for brunch on a Sunday well worth it!Click here for more Brunch Ideas!
Servings
1
servings
Ingredients
  • 1 1/2 tablespoon malted milk powder
  • 2 teaspoon mini semi-sweet chocolate chips
  • 1 teaspoon unsweetened cocoa powder
  • 1 packet no-calorie sweetener
  • 1/8 teaspoon cinnamon
  • 6 ounce fresh-brewed cinnamon coffee roll coffee, such as dunkin' donuts
Directions
  1. In a microwave-safe mug, combine malted milk powder, chocolate chips, cocoa powder, sweetener, and cinnamon. Add 1 oz. (2 tbsp.) hot water, and microwave for 1 minute, or until chips have melted. Mix vigorously until uniform.
  2. Add coffee, stir well, and refrigerate until chilled, about 1 hour.
  3. Stir well, transfer to a tall glass filled with crushed ice, and enjoy!
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