March 8, 2017
If you can’t decide between dessert and a cocktail, there’s no reason you can’t have two in one. This chocolate martini is simple to make and satisfyingly sweet for St. Patrick’s Day or any other day of the year.
This recipe is courtesy of Molly’s Irish Cream.
Ingredients
- 2 Ounces Irish cream, preferably Molly’s Irish Cream
- 1/4 Ounce vodka
- 1/4 Ounce chocolate liqueur
- Cocoa powder, for garnish
Directions
Pour Irish cream, vodka, and chocolate liqueur into shaker with ice.
Shake and strain into martini glass.
Top with cocoa powder and enjoy.
Nutritional Facts
Servings1
Calories Per Serving225
Total Fat9g14%
Sugar14gN/A
Saturated5g27%
Cholesterol33mg11%
Protein2g3%
Carbs15g5%
Vitamin A98µg11%
Vitamin C0.1mg0.2%
Vitamin E0.3mg1.3%
Vitamin K0.7µg0.9%
Calcium9mg1%
Folate (food)1µgN/A
Folate equivalent (total)1µgN/A
Magnesium1mgN/A
Monounsaturated3gN/A
Phosphorus29mg4%
Polyunsaturated0.4gN/A
Potassium20mg1%
Sodium53mg2%