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Chinese Chili Bloody Mary


The Chinese Chili Bloody Mary.

Add some Chinese chili oil to the Bloody Mary for a spicy kick. The Chinese Chili Bloody Mary is made at China Latina in New York City.


  • 2 Ounces tequila
  • juice of half a lime
  • 2 Ounces tomato juice
  • 1 Teaspoon Chinese chili oil
  • 1/2 Teaspoon horse radish
  • splash of Worcestershire sauce
  • splash of Tabasco
  • salt to taste
  • fresh black pepper to taste
  • lime wheel to garnish


Combine all ingredients, and garnish with a lime wheel.