Philadelphia Cream Cheese
Crumbled bacon lends its smoky flavor to this crowd-pleasing hot dip made with cream cheese, mayo, and shredded cheese.
Heat oven to 350 degrees F.
Reserve 2 tablespoons each shredded cheese, bacon, and onions for garnish.
Mix remaining ingredients until blended; spread onto bottom of 9-inch pie plate sprayed with cooking spray.
Bake 15 minutes or until hot and bubbly around edge.
Garnish with reserved ingredients.