5
1 rating

Champs-Élysées Cocktail

The Champs-Élysées cocktail.

"One of the things that's so cool about cocktail culture these days in Austin," says Austin's Vino Vino mixologist Brian Elder, "is that people are now familiar with the cocktail canon. So they know the classics and are ready to go old school or contemporary." Fittingly, Vino Vino’s current cocktail list features seven classic cocktails with seven contemporary spinoffs. The Champs-Élysées features Landy VS, Green Chartruese, Angostura bitters, and lemon juice.

Ingredients

  • 1 1/2 Ounce Landy cognac
  • 1/2 Ounce green Chartreuse
  • 3/4 Ounces lemon juice
  • 1/4 Ounce simple syrup
  • 2 Angostura bitters
  • Lemon peel, for garnish

Directions

Shake all ingredients. Strain and serve up with lemon peel for garnish.

Nutritional Facts
Servings1
Calories Per Serving230
Sugar10gN/A
Carbs11g4%
Vitamin C8mg14%
Calcium2mgN/A
Folate (food)4µgN/A
Folate equivalent (total)4µg1%
Iron0.3mg1.7%
Magnesium2mg1%
Phosphorus6mg1%
Potassium32mg1%
Sodium6mgN/A
Sugars, added5gN/A