2 ratings

Celery Citrus Salad with Feta

Name: Celery Citrus Salad with Feta
Yield: 4
Ingredients: 5 satsumas, clementines or honey tangerines; 1/4 cup feta cheese crumbles; 2 tablespoon balsamic vinegar; 4 cup mixed salad greens; 1 cup roughly chopped celery leaves; 3 cup sliced celery

January 23, 2014

Whole Foods Market

Crunchy celery contrasts with sweet, tender citrus in this lovely salad that perfectly exhibits how a touch of highly flavorful ingredients--balsamic vinegar and feta--can elevate a dish without adding too much in the way of fat or sodium.

Servings

118

Calories Per Serving

Ingredients

5 satsumas, clementines or honey tangerines
1/4 Cup feta cheese crumbles
2 Tablespoons balsamic vinegar
4 Cups mixed salad greens
1 Cup roughly chopped celery leaves
3 Cups sliced celery

Directions

Squeeze juice from one citrus fruit into a large bowl. Add feta cheese and vinegar and mix with a fork, mashing the cheese to make a dressing. Peel remaining citrus and separate into segments. Transfer to bowl with dressing. Add salad greens, celery leaves and celery and toss well.