Casanova Champagne Cocktail Recipe

Staff Writer
Casanova Champagne Cocktail Recipe

The holidays are a time of celebration and there’s no better way to celebrate than with a classic champagne toast. To jazz things up a bit this season, why not try Todd Porter and Diane Cu’s Casanova champagne cocktail recipe? Taken from their cookbook Bountiful: Recipes Inspired by Our Garden, this simple yet stylish drink pairs champagne with muddled raspberries and a touch of orange bitters for one sweet celebratory drink.

As Porter and Cu put it, "Friends, this drink is a sexy beast. So get ready to impress some ladies, or gentlemen." Follow their Casanova champagne cocktail recipe below.

2
Servings
137
Calories Per Serving
Deliver Ingredients

Ingredients

  • 10 fresh raspberries
  • Few dashes orange bitters
  • 8 Ounces champagne or cava brut
  • 1 Ounce simple syrup

Directions

In a small bowl or bartender’s glass, muddle the raspberries, simple syrup, and orange bitters together.

Pour the fruit mixture into two champagne flutes, then top with champagne.

Casanova Shopping Tip

Plan out and shop for a week's worth of dinners. Keep essential oils, spices, and herbs in your pantry at all times.

Casanova Cooking Tip

Applesauce and plain yogurt are good fat substitutes in most recipes. For maximum texture and flavor, replace no more than half the amount of the fat listed in the recipe.

Nutritional Facts

Sugar
12g
N/A
Protein
0.2g
0.4%
Carbs
14g
5%
Vitamin A
0.2µg
N/A
Vitamin C
2mg
4%
Vitamin K
1µg
1%
Calcium
14mg
1%
Fiber
0.6g
2.5%
Folate (food)
3µg
N/A
Folate equivalent (total)
3µg
1%
Iron
0.9mg
4.9%
Magnesium
15mg
4%
Niacin (B3)
0.2mg
1%
Phosphorus
24mg
3%
Potassium
104mg
3%
Sodium
14mg
1%
Sugars, added
10g
N/A
Zinc
0.2mg
1.4%

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